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Volcano Mashed Potatoes

10 pounds russet potatoes

1 stick butter

1 1/2 cups whole milk

1 small tub of sour cream

Cut potatoes into bite-size pieces and boil in salted water about 15-20 minutes until tender. Mash in milk, butter and sour cream. Shape them into a volcano and serve.

Lava Gravy

3 small cans of turkey gravy

Heat and serve.

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