![Red Hot Apple Cider](https://assets.vpm.org/dims4/default/6c157ef/2147483647/strip/true/crop/200x150+0+0/resize/880x660!/quality/90/?url=https%3A%2F%2Fmedia.npr.org%2Fkitchen%2F2008%2F01%2Fredhots%2Fcider200-f27c4c3b6615cc4f461deb2defd60fa9a72c724b.jpg)
Kendra Bailey Morris for NPR /
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Makes 4 servings
4 cups apple cider
1/8 cup Red Hots candies
1/4 teaspoon whole cloves
1 stick cinnamon
1/2-inch long whole, peeled gingerroot (lightly smashed)
1/4 teaspoon nutmeg
Bring all ingredients to a boil in a medium saucepan. Reduce and simmer 10 minutes. Strain and serve hot in mugs garnished with a cinnamon stick.
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