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Ginger Candied Martini

Ginger Candied Martini
Davar Ardalan

I am a bartender at a sushi bar here in Chicago called Mizu. I've been informed by a few customers that I should submit my ginger martini recipe for your ginger contest, because it's simply amazing.

We use:

  • 1 ounce fresh-squeezed ginger juice
  • 1 ounce triple sec
  • 3 ounces Grey Goose vodka
  • 1 ounce pineapple juice
  • 1 ounce Rose's lime juice

Please drink responsibly!

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Jessica Riley, Chicago, IL