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Israeli Tomato And Cucumber Salad With Pita Bread

Try this with a number of toppings that you can mix and match, or just choose one: hummus, baba ganoush, tahini. Though it isn't traditional, I like to make pita sandwiches filled with this salad and chive cream cheese for the morning.

Israeli Tomato And Cucumber Salad With Pita Bread
Eve Turow for NPR /
/

Makes 6 servings

3 medium tomatoes, cubed into bite-size pieces

1 large cucumber, preferably with skin thin enough not to peel such as an English cucumber, cubed into bite-size pieces

4 scallions, thinly sliced, white and green parts, or 1/2 red onion, finely chopped

1/4 cup chopped fresh flat leaf parsley

2 tablespoons fresh lemon juice, or to taste

1 tablespoon extra-virgin olive oil

Salt and pepper to taste

1 bell pepper (optional)

Combine all ingredients, stirring to evenly distribute lemon juice and olive oil. Adjust seasoning to taste. Serve with slices of warm pita bread.

Copyright 2023 NPR. To see more, visit https://www.npr.org.

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