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Set on the east side of the Blue Ridge Mountains, this winery boasts spectacular views and outstanding Monticello AVA wines. Tassie and Rachel Stinson-Vrooman chat about the site and the incredible flavors of Stinson Winery. In the kitchen, Tassie pairs up wines from the vineyard with Thai Lettuce Wraps, Savory Vegetable-Cheese Tort, and Tenderloin of Beef with Garlic and Herb Rub.
Watch Un-Wine’d on VPM PBS Saturdays afternoons. Stream more episodes now or get the PBS App and watch anywhere, anytime!
Sponsored by: Cynthia V. Bailey (Major Sponsor) and Virginia Wine
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Wineries and Vineyards
Journey with host Tassie Pippert and discover the tastes and terroir of Virginia. Explore local winemaking traditions and the rich history of wine in the Commonwealth. Along the way, learn a bit about modern wine production techniques and spend time in Tassie's kitchen putting together some fantastic recipes that pair well with the featured wines. So don't hesitate a second, grab that glass - it's time to Un-Wine'd!
Tassie Pippert is a Certified Specialist of Wine, Certified Chef and a member of the VPM Media Corporation Corporate Board of Directors.