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Un-Wine’d Recipes

"Un-Wine'd" host Tassie Pippert standing in front of a grape vines at a vineyard while holding a glass of red wine

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Unwine'd

May 9, 2025

Join Tassie Pippert—Certified Wine Specialist, Chef, and VPM board member—as she tours Virginia’s wineries, uncorks the secrets of winemaking, and cooks delicious dishes to pair perfectly with each varietal.

Shrimp Stuffed Salmon.jpg

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Shrimp Stuffed Salmon

March 12, 2025

Blueberry Peach Pie.jpg

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Blueberry Peach Pie

March 12, 2025

Couscous and Veggie Peppers

March 12, 2025
Triple Pork Stuffed Loin

March 5, 2025
Apple Cobbler Brie

March 5, 2025
Sweet Potato Hash

March 5, 2025
Thai Basil Chicken Salad with Fresh Peaches

February 26, 2025
Garlicky Ribeye Steak with Maitre ‘D Butter

February 26, 2025
Green Bean Trout Almondine

February 26, 2025
Sweet Potato Coconut Curry Soup

February 19, 2025
Classic Cobb Salad

February 19, 2025
New England Pot Roast

February 19, 2025

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Philly Cheesesteak Baked Potato

January 22, 2025
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Creamy Corn Chowder

January 22, 2025
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New Orleans Grillades and Grits

March 27, 2024

This meal was served with Breaux Vineyards The Quarter
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Pomodoro Pizza

March 27, 2024

This meal was served with Breaux Vineyards Nebbiolo
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Party Caviar Platter

March 27, 2024

You will only be as limited as your imagination. Have fun building!
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Turkey Roulade

March 20, 2024

This meal was served with 12 Ridges Pinot Noir
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Orzo with Shrimp and Spinach

March 20, 2024

This meal was served with 12 Ridges Chardonnay
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Fresh Salmon Patties

March 20, 2024

This meal was served with 12 Ridges Pinot Gris
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Tagliata de Manzo con Rucola, Parma, e Pomodoro (Sliced Beef with Arugula, Parmesan, and Tomato)

March 13, 2024

This meal was served with Mountain Run Petit Verdot
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Baja Shrimp Tacos with Chipotle Crema

March 13, 2024

This meal was served with Mountain Run Petit Manseng

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Prepare an upscale cordon bleu

February 16, 2023

This recipe works well with a chardonnay.
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How to make vanilla ice cream and caramel sauce

February 10, 2023

This sweet treat pairs perfectly with the barrel-aged and semi-sweet "Virginia Tonight" mead from Silver Hand Meadery.
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Make a delicious steak with blueberry barbecue sauce

February 8, 2023

This is a tasty sauce that goes perfectly over a red meat and pairs well with Silver Hand Meadery's All The Blues mead.
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Try out this pork loin with garlic, honey, and apple sauce recipe

February 8, 2023

This recipe pairs well with Silverhand Meadery's Black Velvet mead.
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How to make bacon wrapped, crab stuffed shrimp with mustard cream sauce

February 2, 2023

This dish pairs beautifully with a chardonnay.
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Try this delicious Asian bowl recipe

February 2, 2023

This bowl pairs well with a Riesling.
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How to make chicken with bacon, leek, and corn salsa

February 1, 2023

This smoky dish is so delicious and it works beautifully with pinot noir.
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Try this rustic recipe for rubbed ribeye steak with cherry steak sauce

January 25, 2023

This BBQ sauce can be made in so many styles.
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Make a delicious avocado Emmentaler salad with pesto and rocket

January 25, 2023

This is a favorite salad of mine that I first had in Florence, Italy in 2011.
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How to make blackened chicken with butterfly pasta

January 25, 2023

This is a lovely pasta that works well with the petit manseng.

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