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This recipe appears in Un-Wine’d, which airs Saturdays at 1:00 p.m. on VPM PBS. -
This kabob is so delicious and full of flavors.
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The recipe pairs well with the Rosé from Potomac Point and appears in “Un-Wine’d,” which airs Saturdays at 1:00 p.m. on VPM PBS.
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This recipe appears in “Un-Wine’d,” which airs Saturdays at 1:00 p.m. on VPM PBS.
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This recipe pairs well with a Sauvignon Blanc and appears in “Un-Wine’d,” which airs Saturdays at 1:00 p.m. on VPM PBS.
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This easy-to-make Honey and Walnut Blue Cheese board pairs well with a Nektar dessert wine.
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These mouth-watering scallops from "Un-Wine'd" goes well with a Chardonnay.
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Any bold, red wine works with this versatile lasagna from "Un-Wine'd."
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This chicken salad is light and versatile and appears in VPM's "Un-Wine'd."
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This sausage tortellini soup is warm and comforting in the winter. It appears in VPM's "Un-Wine'd."
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PBS is a 501(c)(3) not-for-profit organization.
PBS is a 501(c)(3) not-for-profit organization.
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