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Un-Wine’d Recipes

"Un-Wine'd" host Tassie Pippert standing in front of a grape vines at a vineyard while holding a glass of red wine

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Unwine'd

May 9, 2025

Join Tassie Pippert—Certified Wine Specialist, Chef, and VPM board member—as she tours Virginia’s wineries, uncorks the secrets of winemaking, and cooks delicious dishes to pair perfectly with each varietal.

Shrimp Stuffed Salmon.jpg

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Shrimp Stuffed Salmon

March 12, 2025

Blueberry Peach Pie.jpg

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Blueberry Peach Pie

March 12, 2025

Couscous and Veggie Peppers

March 12, 2025
Triple Pork Stuffed Loin

March 5, 2025
Apple Cobbler Brie

March 5, 2025
Sweet Potato Hash

March 5, 2025
Thai Basil Chicken Salad with Fresh Peaches

February 26, 2025
Garlicky Ribeye Steak with Maitre ‘D Butter

February 26, 2025
Green Bean Trout Almondine

February 26, 2025
Sweet Potato Coconut Curry Soup

February 19, 2025
Classic Cobb Salad

February 19, 2025
New England Pot Roast

February 19, 2025

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Pork Chops with Riesling Applesauce

February 14, 2024

This meal was paired with Shenandoah Riesling
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German-Style Beef Rouladen

February 14, 2024

This meal was paired with Shenandoah Lemberger
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Penne alla Vodka

February 14, 2024

This meal was paired with Shenandoah Cabernet Sauvignon
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Italian Sandwich on Focaccia

February 7, 2024

This meal was paired with Valerie Hill Cabernet Fran
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Roasted Red Pepper Soup

February 7, 2024

This meal was paired with Valerie Hill Merlot
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Rubbed Prime Rib with Horseradish Sauce

February 7, 2024

This meal was paired with Valerie Hill Meritage
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Easy Chicken and Waffles

January 31, 2024

This meal was paired with the Zephaniah Sparkling Wine
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Vanilla Bean Creme Brulee with Bruleed Berries

January 31, 2024

This meal was paired with the Zephaniah Late Harvest Petit Manseng
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Tasty Sausage Sizzle

January 31, 2024

This meal was paired with Three Captains from Zephaniah Vineyards
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Tasty weeknight meatloaf

January 24, 2024

This comforting dish pairs well with a Cabernet Franc

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This Versatile Adobo Pork Makes Flavorful Lunch or Dinner

April 12, 2021

This delicious adobo pork works great in a taco or a sandwich.
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How to Make Indian Butter Chicken

April 12, 2021

This flavorful butter chicken is similar to Tikki Masala and comes with a rich sauce.
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Passito Pears Stuffed with Mascarpone and Raisins

April 12, 2021

This dessert has a delicious filling and pairs well with pears or apples.
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These Shrimp Tacos with Cilantro Cream Make Delicious Dinner

April 2, 2021

These tacos are packed with flavor and make a delicious lunch or dinner any time of the week.
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Cherry Braised Pork

April 2, 2021

This cherry-braised pork tenderloin makes a flavorful dinner.
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How to Make Basil Ravioli with Blender Marinara

April 2, 2021

This easy-to-make basil ravioli is packed with flavor.
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French Toast Stuffed with Lemon Mascarpone Makes Sweet Breakfast

March 26, 2021

This lemon mascarpone stuffed french toast is a delicious twist on a breakfast classic and can be prepared the night before.
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How to Make Shrimp Scampi

March 26, 2021

This creamy shrimp scampi with pasta will become a family favorite.
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How to Make Homemade Chocolate Truffles

March 19, 2021

These creamy and rich truffles are delicious any time of year.
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Easy-to-make Prime Rib

March 19, 2021

This tender prime rib can be sliced into thick steaks or thin layers of meat.

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